The newest bakery in Calabasas
By: Karen Lee
Le Pain Quotidien or, “the daily bread,” is a Belgian cafĂ©-bakery chain with more than 160 locations worldwide. Lucky for us, their doors just opened a new eatery Monday at the Commons in Calabasas.
Le Pain Quotidien in Calabasas will, I assume, quickly become a hotspot for locals. With freshly baked organic goods, soups, salads, sandwiches and the tartine, this bakery has the perfect blend of European themes and local appeal.
Founded in 1990 by Alain Coumont in Brussels, Belgium, Alain still manages and directs the company’s commitment to organic ingredients and green building. Worldwide, the company has many locations in Los Angeles, New York City, Canada, Mexico, France, Russia and Kuwait.
Le Pain Quotidien will certainly receive the attention it deserves in the tightly knit Calabasas community.
